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We say in Turkey
Paylasmak Sevmektir
Love is sharing , sharing is caring,food tastes best when shared. It is all about perfect love of
food , drink and conversation , to create feast fit to share with beloved ones !
not in the mood of sharing , no worries.
Simple choose a sterter and main course add a side , there you go .. Enjoy….

COLD STARTERS & MEZE

  • Mix olives V. GF:

    £5.90

    Black & green olives marinated with herbs & spices

  • Garlic Bread or Cheese:

    £7.00

    Garlic Butter and parsley

  • Hummus V. GF:

    £7.50

    Pureed chickpeas with tahini, garlic & lemon juice

  • Saksuka V. GF:

    £8.90

    Deep fried aubergine, carrot & potato cooked in oven

  • Kisir V:

    £7.50

    Steamed crushed wheat, parsley, onion, tomato, cucumber, peppers, lemon juice & olive oil

  • Zeytinyagli & Yogurtlu Bakla GF:

    £7.50

    Fresh broad beans with dill, coriander, garlic & oilve oil

  • Tabule & Quinoa GF:

    £7.90

    Flat parsley salad with quinoa, pomegranate, red onion, tomato, olive oil & lemon juice

  • Cacik (Tzatziki) GF:

    £7.90

    Yogurt with chopped cucumbers & fresh mint

  • Babaganush. GF:

    £8.90

    Smoked roasted aubergine, tahini, yogurt, garlic & olive oil

  • Stuffed Vine Leaves. GF:

    £9.50

    Spiced rice, onion & wrapped in vine leaves

  • Feta & Olives Salad. GF:

    £10.50

    Feta cheese, olives, tomato, onion, cucumber, parsley, olive oil, lemon juice & sumac

  • Gavurdagi Salad. GF:

    £10.50

    Finely chopped tomatoes, peppers, parsley, walnut, olive oil, lemon juice & sumac

  • Fattoush Salad:

    £10.50

    Tomatoes, onion, cucumber, olive oil, lettuce, croutons, lemon juice & sumac

  • Raki Plates. GF:

    £14.90

    Tomato, cucumber, feta cheese, mixed olives and seasonal fruits

  • Fruit Plates S:

    £14.90

    Seasonal mixed fruits

  • MEZE PLATTER (IN ONE PLATE):

    £16.50

    Hummus – Borek – Falafel – Zeytinyagli Yogurtlu Bakla – Tabule – Babaganush – Stuffed Vine Leaves – Saksuka Kisir

  • MEZE PLATTER FOR TWO:

    £27.50

    Hummus – Borek – Falafel – Zeytinyagli Yogurtlu Bakla – Tabule – Babaganush – Stuffed Vine Leaves – Saksuka Kisir

HOT STARTERS & MEZE

  • SOUP OF THE DAY:

    £7.50

    With paprika butter served with home made bread

  • BALLOON BREAD:

    £3.95

    With dipping

  • Hummus Kavurma. GF:

    £9.90

    Humus with diced lamb & pine nuts

  • Falafel V:

    £8.50

    Mashed chickpeas, broad beans fritter, celery, carrots & sesame

  • Halloumi Cheese. GF:

    £8.90

    Halloumi with fig jam, zahter & mint

  • Sucuk. GF:

    £8.90

    Grill spicy beef sausage with salsa verde

  • Lamb’s liver (Yaprak liver):

    £9.90

    Pan-fried with butter, paprika, red onions, parsley & spices

  • Calamari:

    £9.90

    Deep-fried baby squid with tarator sauce

  • Icli Kofte:

    £9.50

    Crushed wheat balls filled with minced lamb, pine kernel, walnut & herbs with tzatziki

  • Borek V:

    £8.50

    Triangle filo pastry parcels, filled with feta cheese, parsley & fig jam

  • Mitite Kofte GF:

    £8.90

    Char-grilled lamb patties with chilli sauce

  • Findik Lahmacun (2pcs):

    £8.90

    Served with rocked salad

  • King Prawns. GF:

    £10.90

    Sauteed with garlic & butter

  • MEZE PLATTER FOR TWO – THREE:

    £28.95 PER PERSON

    Hummus – Borek – Falafel – Zeytinygagli Yogurtlu Bakla – Tabule – Babaganush, Stuffed Vine Leaves –  Saksuka – Kisir – 2pcs Lamb Shish – 2pcs Chicken Shish – 6pcs Mitite Kofte – 4pcs Chicken Wings
    Served with rice, salsa verde & grilled tomato

WRAPS

Very thin lavas bread, salad leaves & homemade sauce, served with fries

  • Grilled Falafel :

    £14.50
  • Grilled Halloumi:

    £14.50
  • Grilled Chicken:

    £15.50
  • Grilled Kofte:

    £16.00
  • Grilled Lamb:

    £17.50

CHAR-GRILLS

  • Lamb Shish (Our Signature Dish):

    £27.90

    Marinated cubes of premium lamb, grilled on skewer, served with rice, mix salad & hand cut chips

  • Chicken Shish:

    £21.95

    Marinated cubes of chicken breast, grilled on skewer, served with rice, mix salad & hand cut chips

  • Adana Kofte:

    £21.50

    Spicy lamb patties grilled on skewer, served with rice, mix salad & hand cut chips

  • Harem Chicken:

    £23.50

    Homemade crispy chips underline the main plain yogurt and homemade sauce, and butter on top

  • Grand Bazaar Special:

    £29.95

    Adana kofte, lamb shish chicken shish, chicken wings, served with rice, mix salad & grilled tomato

  • Chicken Wings:

    £16.95

    Grilled marinated chicken wings, served with rice, mix salad & hand cut chips

  • Iskender with Lamb Shish:

    £23.50

    Lamb shish, bed of bread & tomato sauce, paprika butter and yogurt

  • Kulbasti:

    £27.50

    Grilled premium fillet of lamb, served with rice, mix salad & hand cut chips

  • Chicken Thigh Filled:

    £19.90

    Grilled marinated chicken thigh fillet, served with rice, mix salad & hand cut chips

  • Lamb Kofte:

    £19.90

    Lamb mince patties, served with rice, mix salad & grilled tomato

  • Lamb Cutlet:

    £31.00

    Served with rice, mix salad & hand cut chips

  • Rib-Eye Steak (350gr):

    £32.50

    Scottish rib-eye, it is fantastic marbling of fat, goes well on grill, cooked to any degree, served with fries, grilled tomato, pea shoot, peppercorn sauce

  • Sirloin Steak (350gr):

    £29.90


    Scottish succulent sirloin very tender popular cut of beef, it has a little outer fat, served with fries, grilled tomato, pea shoot & peppercorn sauce

SPECIALS

  • Moussaka:

    £19.90

    Baked aubergine, vegetable, minced lamb & tomato sauce, top with bechamel, cheddar cheese, served with rice

  • Ali Nazik. GF:

    £24.50

    Grilled fillet of lamb on smoked aubergine puree with tahini, garlic & yoghurt

  • Chicken, Mushroom & Cream:

    £19.90

    Sauteed diced chicken breast with mushroom & cream, served with baby potato

  • Manti:

    £16.50

    Mini lamb stuffed dumplings with garlic, yoghurt & butter

  • Guvec(Casserole) with Chicken. GF:

    £17.50

    A hearty classic Anatolian stew, slow-cooked in our homemade tomato sauce with sessional mixed vegetables and marinated fine cuts of Chicken or Lamb of your choice.
    Served with a side of Turkish -style Baldo rice.

  • Guvec(Casserole) with Lamb. GF:

    £19.50

    A hearty classic Anatolian stew, slow-cooked in our homemade tomato sauce with sessional mixed vegetables and marinated fine cuts of Chicken or Lamb of your choice.
    Served with a side of Turkish -style Baldo rice.

  • Kuru Fasulye with Lamb. GF:

    £18.50

    Butter beans stewed with onion, tomato sauce, carrot mixed herbs and chopped lamb. Served with Turkish Baldo rice.

  • Sarma Beyti:

    £27.00

    A Chargrilled minced lamb patty kneaded with flavoursome spices, wrapped in a thin flatbread, and baked in the oven with a homemade tomato base. Served with a strained yoghurt dip, Turkish Baldo rice and hand cut chips

  • Incik ( Lamb Shank ):

    £29.90

    Slow-cooked shank of lamb in a rich homemade vegetable stock, roasted with dates, tomato sauce, carrots and white onions, served with sauteed potatoes and Turkish Baldo rice.

  • Banya with Lamb:

    £19.90

SEAFOOD

All fish are served with lemon, capers
and butter sauce

  • Sea Bass:

    £24.50

    Grilled filled of sea bass, served with steam broccoli & baby potatoes

  • Salmon:

    £23.50

    Grilled salmon fillet, steam broccoli & baby potatoes

  • Signature From the Ocean:

    £32.90

    Grilled salmon ,tiger prawns, sea bass with olive oil, steam broccoli, baby potatoes, garlic & parsley

  • Tiger Prawns:

    £27.50

    Pan fried garlic and butter sauce and served with steam broccoli and baby potatoes and tomato salad

  • Calamari:

    £22.50

    Deep fried calamari served with chips and salad

PIDES (Turkish Style Pizza)

  • Lahmacun:

    £7.95

    A thin levantine flat dough, topped with minced lamb, onions, tomatoes, peppers mixture & cooked in oven

  • Zahter Lavash. V:

    £7.50

    A thin levantine flat dough, topped with zahter spice, cheese & olive oil

  • Peynirli & Ispanakli Pide. V:

    £11.90

    Homemade pide dough, topped with spinach, onion, free range egg, tomato & cheese

  • Kiymali Pide:

    £14.50

    Homemade pide dough, topped with minced lamb, onions, tomato & peppers

  • Tavuklu Pide:

    £14.90

    Homemade pide dough, topped with chicken, onions, tomato & peppers

  • Four Cheese Pide. V:

    £13.50

    Homemade pide dough, topped with halloumi, feta grated mozzarella and goat cheese & mint

  • Sucuklu Pide:

    £14.50

    Homemade pide dough, topped with grilled spicy beef sausage, cheddar cheese & free range egg

  • Kusbasili Pide:

    £15.50

    Homemade pide dough, topped with lamb, pepper, onions & parsley

  • Karisik Pide ( Mixed Pide):

    £16.50

    Lamb, chicken, spinach and cheese

VEGETARIAN DISHES

  • Vegetarian Moussaka:

    £17.90

    Baked aubergine, vegetables & tomato sauce, served with rice and mix salad

  • Okra. GF:

    £16.90

    Lady fingers, tomato & onion stew, served with rice

  • Kuru Fasulye. GF:

    £14.50

    Butter , beans stewed with onion, tomato sauce, carrot and mixed herbs. Served with Turkish Baldo rice.

  • Imam bayildi GF:

    £18.90

    A delicious meet-up of whole-fried aubergine and extra virgin olive oli from the palace kitchens of the Ottomans. Tummy of aubergine stuffed with onions, peppers, pine nuts, currants and tomato slow-cooked in a rich homemade tomato sauce and served with Baldo rice and mixed salad.

HOMEMADE BURGERS

  • Angus Beef:

    £17.50

    Brioche burger bun, tomato, lettuce, gherkin, melted cheese & homemade sauce, served with fries, onion

  • Halloumi. V:

    £14.90


    Brioche burger bun, tomato, lettuce, gherkin, black olives & homemade sauce, served with fries

  • Grilled Chicken:

    £15.90

    Fresh marinated chicken breast in brioche bun, lettuce gherkin & home made sauce, served with fries, onion

PASTA

  • Seafood Spaghetti:

    £22.90

    Linguini pasta cooked with prawn, New Zealand mussels, squid in rich wine & tomato sauce

  • Beef Bolognese:

    £19.90

    Spaghetti pasta cooked with beef bolognese in rich tomato sauce

  • Penne, Chicken & Mushrooms:

    £19.90

    Penne pasta cooked with rich diced chicken breast, mushroom & cream

  • Penne Arrabbiata. V:

    £15.50

    Penne pasta cooked with rich tomato sauce & chilli peppers

  • Ravioli della nonna. V:

    £16.90

    Ravioli pasta filled with ricotta cheese and spinach

SALAD

  • House Salad (Mediterranean). V:

    £18.90

    Grilled halloumi mix leaves salad , tomato, cucumber, red onion, mix olives with drizzled honey mustard dressing

  • Chicken Ceaser Salad. GF:

    £17.90

    Grilled chicken breast, romaine lettuce, crispy croutons, homemade sauce & parmesan

  • Salmon Salad. GF:

    £27.50

    Grilled salmon on a bed of garden leaves, stem broccoli & house dressing

  • Chicken and avocado salad:

    £18.90

    Seasonal mixed salad with avocado

SIDE

  • Rice:

    £4.50
  • Mix Pickles (tursu):

    £3.00
  • Fries:

    £4.90
  • Garlic Spinach:

    £5.95
  • Steam Broccoli:

    £6.60
  • Baby PotatoES:

    £5.00
  • Garlic Mushroom:

    £5.90
  • Basked of Pride Bread:

    £2.30
  • Green Salad:

    £4.70
  • Salsa Verde( Chilli Sauce):

    £3.00